New York City, 1965. A New York City perfume salesman named Alan Stillman walks into a bar located at First Avenue and 63rd Street. His idea was to attract trendy models and stewardesses into the neighborhood by jazzing up this unassuming beer joint. Single-handedly, the perfume man turns this modest location an instant success. He called it TGI Fridays™.
Built upon a legacy of great food, inventive drinks and big fun, Fridays™ has become a favorite place for friends to congregate together and enjoy a casual dining experience. We have brought the world such famous signature items as our Loaded Potato Skins, Chicken Fingers, Buffalo Wings, our Jack Daniel\’s Grill® and classic concoctions like the Fridays™ Freeze and the Tropicolada. The flips and spins of our ingenius flair bartending have become legendary, not to mention our wait staff’s unstoppable service and never-ending smiles. Today, we have more than 931 TGI Fridays™ in some 60 countries worldwide. And, since everyday is Friday at TGI Fridays™ that’s 6,517 Fridays™ every single week.
A guy walks into a bar. Fifty years later, the party is still going on.
Fridays™ in Hungary
Our first restaurant was opened in 1999 in the shopping mall WestEnd. Now TGI Fridays has 2 location in Budapest: TGI Fridays Oktogon (H-1067 Budapest, Oktogon tér 3.) and TGI Fridays WestEnd (H-1062 Budapest Váci út 1-3.). Original American atmosphere, wide food and cocktail selection in the heart of Budapest.
If you are looking for a place with excitement and happiness than come to TGI Fridays restaurants, there is always the reason to bring Friday in your day.
Fridays is famous of the wide range of food selection. One is 100% true: the guest’s favorites are the Jack Daniel’s Grill dishes, steaks and the extreme huge burgers.